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DAILY BREAKFAST & LUNCH MENUS

Thursday, October 17, 2019

Lunch: Chicken Patty on Bun or Grilled Chicken Breast (6-12), Potato Wedges and Pears.
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: Ham & Turkey Sandwich.
Tomorrow’s Breakfast: Donut with Potato Wedges, Fruit & Juice.

Friday, October 18, 2019

Lunch: French Toast Sticks with Syrup, Sausage Patty, Tri Colored Potatoes, and Fruit Punch Juice Cup.
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: Buffalo Chicken Wrap
Monday’s Breakfast: Sausage and Gravy over Biscuit, Fruit & Juice.

Monday, October 21, 2019

Lunch: Pork Tenderloin or Grilled Chicken Breast (6-12), Baked Beans, and Diced Pears.
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: Turkey and Cheese Sub.
Tomorrow’s Breakfast: Breakfast Sandwich, Baby Carrots, Fruit & Juice.

Tuesday, October 22, 2019

Lunch: Sweet and Sour Chicken with Rice, Sugar Snap Peas, Pineapple Tidbits, and Fortune Cookie.
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: (K-5) Yogurt & Cereal Bar; (6-12) Chicken Bacon Wrap.
Tomorrow’s Breakfast: French Toast Stick, Fruit & Juice.

Wednesday, October 23, 2019

Lunch: Chicken Noodle Soup (K-12), Tomato Soup (6-12), Apple Slices, Pretzel Stick (K-5)/Homemade Grilled Cheese (6-12).
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: Ham & Cheese Sandwich.
Tomorrow’s Breakfast: Breakfast Wrap, Fruit & Juice.

Thursday, October 24, 2019

Lunch: Breaded Cheese Sticks with Marinara, Green Beans, and SideKick Slushie.
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: Ham & Turkey Sandwich.
Tomorrow’s Breakfast: Donut with Potato Wedges, Fruit & Juice.

Friday, October 25, 2019

Lunch: Spaghetti, Bosco Stick, Caesar Salad, and Diced Peaches.
On The Salad Bar: Mixed Greens, Fruits and Vegetables.
Alternate Lunch Option: Buffalo Chicken Wrap

NO SCHOOL — MONDAY, OCTOBER 28, 2019 — PROFESSIONAL DEVELOPMENT

Alternate Lunch Options

Monday - Turkey & Cheese Sandwich
Tuesday - (K-5) Yogurt & Cereal Bar; (6-12) Chicken Bacon Wrap
Wednesday - Ham & Cheese Sandwich
Thursday - Ham & Turkey Sandwich
Friday - (K-5) Sunbutter Sandwich & String Cheese (6-12) Buffalo Chicken Wrap

October 2019 Daily Menu

November 2019 Daily Menu

2019-2020 Breakfast and Lunch Prices for Students and Adults

Wellness Policy (PDF)

Nutrition Nuggets
Teen Food & Fitness
Nutrition Newsletter
 

Healthy & Nut Free School Snacks List
Peanut Aware Flyer


Free and Reduced Lunch Eligibility

Download the form and instructions for completing the Iowa Eligibility Application below that is used to apply for benefits in school meals.

Free/Reduced Lunch Information

2019-2020 School Fee Waiver Form

Spanish Free/Reduced Lunch Information (CARTA DE INFORMACION)


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Summer Food Service

To learn more about food service opportunities for your child Click the link below
Food Service

 

 

 

 

 

 

 

 

Federal Civil Rights Statement

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html , and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call 866-632-9992. Submit your completed form or letter to USDA by:

  1. mail: U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410;

  2. fax: 202-690-7442; or

  3. email: program.intake@usda.gov

This institution is an equal opportunity provider.

USDA Nondiscrimination Statement - Spanish Translation

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Non-Discrimination Statement

It is the policy of this CNP provider not to discriminate on the basis of race, creed, color, sex, sexual orientation, gender identity, national origin, disability, age, or religion in its programs, activities, or employment practices as required by the Iowa Code section 216.6, 216.7, and 216.9. If you have questions or grievances related to compliance with this policy by this CNP Provider, please contact the Iowa Civil Rights Commission, Grimes State Office building, 400 E. 14th St. Des Moines, IA 50319-1004; phone number 515-281-4121, 800-457-4416; website: https://icrc.iowa.gov/.

Bellevue Community School District Non-Discrimination Statement:

For student access to programs and any student related publications, please use the following statement:

The Bellevue Community School District provides equal opportunity in programs provided to all students regardless of race, color, national origin, gender (sex), sexual orientation, gender identity, marital status, socioeconomic status, disability, religion, or creed.

Spanish USDA Non-Discrimination Statement

Spanish Iowa Non-Discrimination Statement